Dietitian Jobs in the United States.

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Dietitians plan and conduct food service or nutritional programs to help people lead healthy lives. Dietitians work in many settings, including hospitals, nursing homes, clinics, cafeterias, and for state and local governments.

Dietitians typically perform various tasks related to food and nutrition

  • - Performing nutritional assessments of patients diets, including all the food, drinks, supplements and medications they consume
  • - Giving patients dietary advice based on their needs, food preferences and health conditions, which might include allergies, diabetes, high cholesterol, heart disease or high blood pressure
  • - Creating individualized meal and nutrition plans for patients
  • - Recommending dietary supplements
  • - Providing patients and their caretakers with nutrition resources and educational materials
  • - Monitoring patient progress
  • - Supervising nutritionists, vendors, kitchen or cafeteria staff or other employees involved in preparing meals
  • - Staying up to date on nutrition research and translating findings into useful information for patients

Careers in healthcare can be extremely varied and rewarding. Joining a platform as TrueCare™ gives you access to a wide range of options to develop your professional career.